Recipes

Steph Gingerbread Cookies

  • 1 1/2 Cup Sugar
  • 1 Cup Butter, Softened
  • 3 Tablespoons Molasses
  • 1 Egg
  • 2 Tablespoons ?Milk or Water
  • 3 1/4 Flour
  • 2 tspn Baking Soda
  • 2 tspn Cinnamon
  • 1 1/2 tspn Ginger
  • 1/2 tspn Salt
  • 1/2 tspn Cardamon
  • 1/2 tspn Cloves
  • 1/2 Cup Sugar

350 degree 9-11min

Large bowl: sugar, butter & molasses. Beat until light and fluffy.
Add egg & water, blend.
Flour mixture, add to wet mixture.
Refrigerate 1 hour.

10 dozen.

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