350° 10-12 mins
Ingredients
- 2/3 c Light Brown Sugar
- 2/3 c Light Molasses
- 2 tsp. Ground Ginger
- 1 tsp. Ground Cinnamon
- 1 tsp. Ground Cardamon
- ½ tsp. Ground Cloves
- 12 T Butter, cut up
- 2 Eggs
- 5 ½ c Flour
- ½ tsp. Baking Soda
Procedure
Combine B. sugar, molasses & spices in 2 qt. saucepan.
Heat to boiling over med/high heat. Stir constantly.
Boil 1 minute.
Butter in mixing bowl & add hot sugar mixture.
Blend eggs
Separate:
Stir 2c flour & baking soda together.
Mix into wet mixture until dough is stiff.
Refrigerate overnight.